Blake Anderson, (ADPI President & CEO), USA
Blake Anderson was appointed President & Chief Executive Officer of American Dairy Products Institute (ADPI) with effect June 1, 2018. His association with ADPI dates back to 2015 as a Board Member and prior to his current role, he served on the ADPI Executive Committee and held the officer role as Treasurer.
Prior to joining ADPI, Blake worked for California Dairies, Inc. for over 5 years where he served as Sr. VP of Business Development having P&L responsibility for the Milkfat/Butter, Nutritional Powders, Cream Cheese, Processed Fluids (Condensed Milks and Cream) businesses. Additionally, he had functional responsibility for sales, marketing, business development, and related Supply Chain activities. Blake headed up CDI’s commercial industry relations efforts, and was a member of CDI’s Sr, Management Team reporting to the CEO.
CPG, food and dairy industry experience prior to California Dairies, Inc. include senior management roles with both domestic and international companies including Campbell Soup Company, Vlasic Foods International, Dean Specialty Foods, Symrise AG, and Fonterra Cooperative Group Ltd.. While at Fonterra, he had a global role with responsibility for North Asia, North America, and Europe with offices in Tokyo, Chicago, Mexico City, and Amsterdam.
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